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Commis Chef

Description

Live posting via Adzuna (food production / Oxfordshire). Job Description MAIN RESPONSIBILITIES Duties Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel. Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained. Order necessary foods according to proposed business demands. Consult with Executive Chef for guidance and authorisation of order. Liaise with Restaurant employees regarding the availability of menu items, additions to the menu and any rele… Apply: https://www.adzuna.co.uk/jobs/details/5721953923?utm_medium=api&utm_source=8cae4e2a

Requirements

  • See listing for details

Responsibilities

  • Carry out duties as outlined in the role specification
  • Work collaboratively with the project team
  • Adhere to all health and safety requirements

Salary

£23,171 – £23,171

Location

Oxford, Oxfordshire

Closing Date

Open

Hours

Full-time

  • Job ID: OPP-002772
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